Mountain Monk Brewers

The original Mountain Monk beer. First kegged and celebrated on Boxing Day 2022, this American style pale ale is golden in colour with refreshing and balanced citrus notes and a restrained malty backbone. Dry hopped with classic American hops to produce a zesty tropical fruit aroma perfect for summer sessions.

| ABV: 4.5% | Malt: Pale, Crystal | Hops: Mosaic, Simcoe, Citra|

A full flavour hazy-style pale ale - but at a very sessionable mid strength alcohol content. Tropical and stone fruit hop aromas and flavours, with an approachable bittering. The addition of oats, wheat and crystal grain give a full mouth feel while being easy on the ABV.

| ABV: 3.6% | Malt: Pale, Wheat, Crystal & Flaked Oats |
Hops: Centennial, Citra, Mosaic & Simcoe |

Pronounced ek-wa-not, this bright orange Indian Pale Ale showcases our brewer’s new favourite hop. Generous whirlpool and dry hop additions give orange and herbal flavours, a stone fruit aroma with a peel and resin-like bitterness, amongst a balanced malt bill, to champion our Ekuanot.

| ABV: 5.6% | Malt: Marris Otter, Munich, Caramunich |
Hops: Ekuanot, Centennial, Citra, Simcoe|

A crisp, cold brewed Indian Pale Ale, designed for our hop additions to shine. Bright straw in colour, due to our light malt bill of pilsner and corn flakes, this lager-style IPA is bursting with flavours and aromas of melon, lime, coconut and tangerine, ready to enjoy during our warmer days.

| ABV: 5.6% | Ingredients: Pilsner & Corn Flakes |
Hops: Centennial, Ekuanot & Sabro|

With a pinky red glow, our kettle soured beer has a generous dose of freshly pulped raspberries from Melbourne’s Tree Top Juices to give a refreshing berry tang for your sunny day sips.

| ABV: 4.6% | Ingredients: Pilsner, Wheat & Pulped Raspberry |
Hops: Centennial & Ekuanot|

Our first fruit sour! Utilising kettle souring brewing techniques, our lactobacillus strain delivers a lemon and lime tang, with pulped passionfruit from Melbourne’s Tree Top Juices giving a refreshing pash!

| ABV: 4.4% | Ingredients: Pilsner, Wheat & Passionfruit Pulp|
Hops: Centennial, Citra & Mosaic |

In the classic Pilsner style, this European lager has been fermenter conditioned for weeks to give a crisp, straw coloured beer. There are hints of honey and sweet biscuit in the malt flavour, while the noble Hallertau hops give this beer a lingering yet rounded bitterness.

| ABV: 4.9% | Malt: Pilsner, Vienna | Hops: Hallertau Magnum|

A traditional European wheat beer brewed to celebrate our brewery’s inaugural Oktoberfest weekend. With a classic banana and clove flavour and aroma, and a full mouth feel, our Weizen Bier is lightly hopped while containing floral notes from the use of Hallertau Blanc noble hops.

| ABV: 4.7% | Malt: Wheat, Pilsner & Vienna |
Hops: Hallertau Magnum & Hallertau Blanc|

A classic Australian style lager, brewed and conditioned in a dry and refreshing manner, for lovers of Aussie draught beer.

| ABV: 4.5% | Ingredients: Marris Otter, Munich|
Hops: Pride of Ringwood|

A malted dark ale designed to be enjoyed again and again in the cooler months. With roasted coffee and dark chocolate notes, along with earthy flavour tones and a hint of orange from the beer’s hops, this dark has plenty of flavour for a mid strength ale.

| ABV: 4.2% | Malt: Pale, Dark Crystal, Caramunich & Carafa|
Hops: Centennial, East Kent Goldings & Pacifica|

A sweet dark stout combined with cold press ‘Velvet Assassin’ coffee by Mount Beauty local legend roasters Honeybird Coffee. Expect a smooth chocolate and sweet stout flavour, with hints of vanilla and nut, finished with a lingering mild coffee profile.

| ABV: 4% | Ingredients: Marris Otter, Pale, Crystal, Chocolate, Oats, Carafa II, Lactose, Honeybird Coffee| Hops: East Kent Goldings|
* please note: this product contains lactose and caffeine *

fresh hit of ginger sourced from Vegitation (Mount Beauty), brewed by our kettle sour technique, this crisp and dry ginger beer provides a summer thirst quencher or winter warmer. Wangaratta’s Jackel Family honey and a healthy cinnamon addition give warmth and a smooth mouth feel, while our lactobacillus brings a hint of citrus zing! Drink as is or on ice with a slice.

| ABV: 4% | Malt: Pilsner & Wheat | Additions: Honey, Lactose, Cinnamon & Fresh Ginger| Hops: Hallertau Blanc |

* Please note: this product contains lactose *